Some of you already know that I live in a little medieval market town, not far from the market itself. For many years, I’ve done the bulk of my food shopping there, which has saved us a fortune & provided us with plentiful good, fresh & seasonal food, with more variety than is available in most supermarkets. In some cases I was handing our money over to my children’s classmates’ parents, thus keeping our own local economy thriving.
Sadly the market has dwindled down to a shadow of its former self, and is due to close shortly, to make way for an exclusive “retirement village” or Granny Ghetto, as some have dubbed it. The fact that many of our own local elderly residents won’t be able to afford the “retirement lifestyle” and won’t be able to get to the relocated market, a mile out of town, evidently hasn’t tugged any heartstrings at planning permission level. So I’ll use these last few weeks of The Market to document some of the amazing bargains I pick up, and how I use them.
Today’s bargain was 18 x 350g punnets of Spanish cherry tomatoes for £3, i.e. 6.3kg, just tipping slightly into over-ripe territory. That’s quite a few… so far I’ve used 6 punnets in a big pot of tomato & coriander soup, along with two of the 8 courgettes picked at the allotment yesterday and one of our home-grown onions that had got a little bruised on harvesting. One more punnet has gone into a chilli this evening, leaving me with 11 to go. I was musing about whether to dehydrate some – still a possibility – but my Other Half’s face lit up at the mention of Tomato & Chilli relish. So that will be tomorrow’s major project, after producing our traditional Sunday roast dinner.
In other news, as son no. 3 always says, I have finally made the new curtains for our kitchen revamp. I’ve only had the fabric, a William Morris misprint, a mere – 3 years? – since we chose it! And there was some left over, enough to do 4 seat-pads for our eclectic mix of vintage kitchen chairs, using some foam that came up on our local Freegle group. Sadly there are actually 8 chairs, so now I have a dilemma – do I buy some more, or let the project rest now I’ve used up what I had, & get on with the rest of the kitchen?